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Red White & Blue BBQ
Residents, please join us for a Labor Day BBQ in the Chef’s Kitchen from 12-2pm.
Menu includes:
Smoked chicken with house made BBQ sauce, jalapeno cilantro slaw, creamy smoked gouda mac and cheese, corn on the cob with herb drawn butter and field green salad.
We will provide wine, beer & soft drinks as well.
Happy Labor Day!
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